Snacks
Entrees
Drinks
Dessert
The below are suggestions for thematic food to serve while watching the Academy Awards on Sunday, March 2. All are inspired by the nine movies nominated for Best Picture, and I’ve linked to recipes where possibly needed. Why? Because brainstorming party food based on pop culture themes is one of my favourite things to do.
When possible, I’ve taken food right out of the movies (in 12 Years, Solomon uses a twig and blackberry juice to write a letter to his family; in Her, Samantha leads Theodore to a slice of cheese pizza at the fair, etc.). Other times, I’ve chosen things that encapsulate the spirit of the movie (floating fruit for Gravity; gold coins for The Wolf of Wall Street). And when neither of those are possible, I’ve suggested cuisine inspired by the setting of the movie (samosas/sambusa from Somalia for Captain Phillips; fondue from the seventies for American Hustle, etc.)
Enjoy! And check out the rest of the nominees here.
(If you use any of my suggestions, please let me know! It would make me so happy.)
Hug a pen today.
Starters/snacks
Crisps with goat cheese, blackberries and honey* — 12 Years a Slave
Sambusas (also known as “samosas”) — Captain Phillips
Mains
Cheese pizza — Her
Tex-Mex (e.g. nachos, fajitas, quesadillas) — Dallas Buyers Club
Fondue — American Hustle
Just wait until it cools a bit.
Desserts
Jello mould with floating fruit — Gravity
Chocolate gold coins** — The Wolf of Wall Street
The strawberries are Sandra Bullock. The kiwis are George Clooney.
Drinks
Guinness — Philomena
More/any alcohol — Nebraska
*When I make this, I’ll probably replace the crisps with much simpler baguette slices.
**I realize this is a Canadian thing. I don’t know if people in other countries have anything similar. Jelly bean dollar bills? I just don’t know.
Planning an Oscar party? Need some best picture-themed food? Now that there are 10 best picture nominees, instead of 5, trying to devise an entire menu of themed foods is going to be twice as difficult this year. So let me help, and try a few of these ideas on Sunday, March 7. Warning: Lots of meat and alcohol.
Flaming German drinks, some serious Jewish appetizers and a cocktail that won’t alienate any guest:
Start with a German winter drink (meaning it’s served hot) traditionally served at New Year’s called Feuerzangenbowle (Flaming Fire Tongs Punch). [Inglourious Basterds] As a non-alcoholic option, offer glasses of milk.
For food, serve some matzah balls [A Serious Man], of which there are several varieties, and shrimp cocktail [District 9]- you can’t go wrong with shrimp cocktail.
Lighten things up with a high-flying drink and an exotic first course:
To go with the first course, serve this drink to your guests: the Paper Airplane Cocktail. [Up in the Air] For added excitement, use tiny plastic cups, serve it from a trolley, and charge $9 a glass.
Then, depending on what kind of bird meat you can procure, try either the Ostrich Chili-Corn Tamale or Partridges with Orange and Vermouth Sauce. [Up] Mmmm… Pair with any one of many salads from South America, like the Red Quinoa and Cranberry Salad or the Jicama and Orange Salad. [also Up]
Bring on the hurt with more drinks and a precious main course:
Make sure guests go home full and satisfied with this pigs feet recipe and some collard greens. Can’t find any pigs feet? Try this fried chicken recipe instead. [Precious]
To wash the meal down, serve this charming cocktail: the Chili Bomb (Crown Royal and Red Bull). Do not offer an alternative. [The Hurt Locker]
Colourful desserts and British tea:
Offer these two dessert options to end the night on a colourful note as they announce which one of our culinary inspirations will be taking home the grand prize: Blue Tidal Wave Sorbet [Avatar] and/or these harmonious black-and-white cookies [The Blind Side]. Serve with English breakfast tea, or another British variety of tea [An Education].
Enjoy!
Zalina Alvi 